This website uses cookies to guarantee you the best possible service. By using our website, you agree to our privacy statement and the use of cookies. Find out more.
Escape game
Experience an exciting puzzle adventure in the middle of the water. Small teams analyse clues, combine clues and solve a fictitious case step by step. Creativity, logic and team spirit make this interactive game a special shared experience.
Idea
Enjoy food and drinks before the game begins. After explaining the rules of the game, each group receives its case file. Then the adventure begins: you have 60 minutes to analyse clues, combine leads and solve the fictitious case. The game combines team spirit, creative thinking and excitement, offering a special experience on the water - the perfect idea for a varied team event.
Cruise example price
CHF 3'850.– 2.5-hour charter cruise
from/to Zug on the motor vessel Rigi
Price example catering
from CHF 79.– per person (excl. beverages)
Insalata Caprese
Caesar salad with chicken
***
Heida risotto with green asparagus from Buurgarte Boog
Zürcher Geschnetzeltes of veal with rösti galettes
Swiss perch crisp with tartar sauce
***
Pistachio panna cotta with fruit
Exotic fruit salad with mango
Plums with ginger
Escape game
CHF 20 per person
The price includes case files, game guidance and an instant prize for the winning team.
Please note
The menu prices quoted are to be understood as guide prices for a group of 50 people or more. An offer is defined by the length of the event and the number of people. The duration of the boat hire and the menu can be chosen individually. You can organise your event according to your own ideas.
Boat hire is dependent on the season and day. Benefit from up to 30 % off the extra cruise prices out of season: it is best to contact us for a customised offer. The above prices apply in the high season from Thursday to Sunday and on public holidays.
GTC
As this is an exclusive boat hire, special terms and conditions apply, which will be provided with a quotation. For parties of up to 50 people, we recommend our public culinary evening cruises.